and then refresh in ice-cold water to keep their bright green colour
but don’t over-water it or the bulb could eventually rot
With softly shaded petals streaked with darker hues they also stand on their own
The best way to cook celery is to make a mirepoix
Compared to the common red Tomato
Tomato Black Cherry lettuce and then refresh in ice-coldBlack Cherry has a deep, rich, satisfying tomato flavour. Combined with red and yellow tomatoes, it makes a dramatic contrast in a salad. A cocktail tomato, its a unique, dark tomato, exceptionally high in anthocyanins. Anthocyanins are powerful antioxidants. It develops a dark purple pigment in its skin where exposed to direct sunlight. Green when unripe, purple red when ripe, the 50 grams, cocktail sized tomatoes have good flavor with 'plummy'